Munda
"Harvesting Success, Grain by Grain"
👨🌾 Drought-resistant crop promotion
📊 Post-harvest loss reduction
🌱 Sustainable farming practices
🌍 Advancing UN SDGs
Join us in building a more food-secure, resilient future. #Munda
04/07/2025
As this year's small grain harvesting comes to an end, we are reminded of the unwavering dedication and resilience of our farmers. To those who have weathered every storm, faced every challenge, and tilled every field with hope and hard work, we offer our deepest gratitude.
To the seasoned farmers who have been with us throughout the highs and lows, your perseverance inspires us all. Your experience and knowledge are the bedrock of our agricultural heritage, and we're honored to have you leading the way.
And to the new farmers who've joined our ranks, your fresh perspectives, innovative ideas, and boundless energy are a breath of fresh air. You continue to inspire us with your passion and commitment to working the land.
Empowering smallholder farmers is key to building a food-secure future for Zimbabwe. At FoodWealth, we're committed to providing the support and resources farmers need to succeed. Join our mission to promote sustainable agricultural practices and build a resilient food system!
Emergination Africa The Anzisha Prize Food and Agriculture Organization of the United Nations (FAO)
08/03/2024
Happy International Women's Day
Today we appreciate women because while facing significant discrimination Zimbabwean women have been playing an active role in reviving the country’s agricultural sector. Thank you for your contribution. The Anzisha Prize Emergination Africa
The time of harvesting is determined by degree of crop maturity and weather conditions. Primary causes of losses at the harvest stage include:
- Absence of an established maturity index1 for some commodities, and/or lack of maturity index for local export markets.
- Low adoption of established indices, as price and distance to market influence adoption.
- Poor weather at harvesting time which affects the operations and functionality of harvesting machines or human labor and usually increases the moisture content of the harvested products.
23/04/2023
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“Transformative Innovation, Global Competitiveness.”
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Contact the business
Telephone
Address
2v1 Nyangambe
Chiredzi
Opening Hours
| Monday | 09:00 - 17:00 |
| Tuesday | 09:00 - 17:00 |
| Wednesday | 09:00 - 17:00 |
| Thursday | 09:00 - 17:00 |
| Friday | 09:00 - 17:00 |
| Saturday | 09:00 - 13:00 |