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A note from our founder, Claire ✨
“Creating Parlour is brand I’m incredibly proud to have created. It’s been a labour of love — one that started as a slightly crazy idea on a Sunday night.
A toast to Brendan and the team at for not only giving this idea a home, but for supporting me every step of the way.
To , this simply wouldn’t have been possible without you.
To every single member of our team and my dear friends , who hung curtains, tied bows on lollipops, poured bubbles, and brought the magic to life, thank you.
And of course, to every guest who joined us for a guavosá, a croque monsieur, or a chocolate éclair… thank you, thank you, thank you.
I’m incredibly grateful to everyone for the support, understanding & guidance.
For now, Parlour is going into hibernation…
but keep your eyes peeled, you never know when or where we might pop up again soon. 👀
I promise to bring you something even more special for Summer 2026–2027” cheers, Claire 🥂
Parlour may be a pop-up, but every pop-up needs a place to call home — and we found ours at ✨
The Deli was the perfect setting. From the sun-drenched balcony to the farmer-style carts and French umbrellas, it was the quintessential backdrop for Parlour to come to life.
We’re incredibly grateful to The Deli team for opening their doors and for the care and effort that made this season such a success.
And to our own team — Taryn, Jeanne, Charlie and Lee, alongside our amazing front-of-house, kitchen and support crews — thank you 🤍
It truly takes a village to create something special, and Parlour was only possible because so many people showed up with energy, creativity and heart.
Thank you to everyone who helped bring Parlour to life.
12/03/2026
From the very beginning of Claire’s journey in food and events has been part of the story.
A long-standing relationship built on shared values, beautiful Cap Classique, and celebrating moments in style. 🥂
Every Parlour ticket includes 90 minutes of Boschendal Cap Classique because indulgence should feel effortless. 🍾
To our sponsor, thank you for backing us this season and helping us elevate every single table. 🥂
05/03/2026
f you joined us for one of Sunday’s, you already know… ✨🥂
There’s something about Parlour that just hits differently. The music, the movement, the laughter echoing through the room, glasses clinking as the Boschendal flows — it’s not just brunch, it’s a whole mood.
And now we’re officially counting down. ⏰
Our final Parlour of the summer takes place on 15 March, and once those tables are filled, we’re going into hibernation.
Three indulgent courses.
90 minutes of bottomless Boschendal Cap Classique.
One last Sunday to gather your girls, dress up and toast the season properly. 🥂
If you’ve been meaning to book… this is your moment.
Secure your table at parlourxx.com before the last seats disappear. ✨
Weekends are for brunching, and we’ve got just the event for you! ✨
Enjoy a mouthwatering 3 course brunch with Claire’s croque monsieur as the highlight and unlimited Boschendal Bubbles while you soak in the vibes. Whether you’re here for the food, the drinks, or just the weekend hangout, it’s the perfect way to spend your Sunday.
📍 Location: Deli Sea Point� 🍷 Bottomless Boschendal included!� ✨ Limited spots available for Sunday 1 March
🔗 Book now! Parlourxx.com
Tag your brunch crew and come sip & eat the day away! 😋🍇
10/02/2026
Spend Valentine’s Sunday at Parlour 💘
A long, leisurely brunch made for lingering — flowing bubbles, beautiful food and just the right amount of romance.
Whether it’s a date, a celebration or simply an excuse to spoil someone special, this is your sign.
Join us this Sunday and make it one to remember.
Book your table now at www.parlourxx.com 🥂
CapeTownBrunch
29/01/2026
Meet our signature Guarvosa. 🍾✨
Boschendal Cap Classique and fresh guava juice.
Signature sips, done the Parlour way. Already a crowd favourite to compliment our delicious 3 course brunch. 🍳
Try one at our next event on 15 Feb, don’t miss out, only a few spots remain.
🔗 Book now parlourxx.com
Can’t stop thinking about Parlour? Us too! 🥂
Three courses. Bottomless Cap Classique. A Sunday you won’t forget. 🍾✨
📅 Book for our next event on 15 February. Treat yourself or your loved one on the weekend of love 🥂
🔗 Book now at parlourxx.com. ✨
Forget the mimosa — meet the Guarvosa. 🍾✨
Boschendal Cap Classique, fresh guava juice, and a personal pour by Claire.
Signature sips, done the Parlour way.
Already crowd favourite.
Try one at one of our next events, don’t miss out, only a few dates remain. Book now parlourxx.com
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