Maestro Grooming

Why choose Maestro Grooming Mobile Pet Grooming

🐾Our prices are competitive

🐾Our staff is Professional and loves animals

🐾Cage free Grooming

🐾We use warm 💦

If you do prefer a Parlour over Mobile Grooming, We've got you covered,🐕😁

Book your appointment with us today and thank yourself later😉😉

Bookings: 0845832478 for Mobile
Bookings: 0126610183 for Parlour

Maestro Grooming We are a professional mobile dog grooming company.
We offer professional grooming in the comfort of your own home. No stressed out dogs.

Can you believe it!
Christmas Season is around the Corner,🎄😁Don't delay!

Book your furkids' grooming for November and December before we're all filled up. Don't let them miss out on a pampering session to keep them looking and feeling fantastic this summer holidays,🐕😄. Secure their spot now!

Please note we will be closed from 23rd December 2023 and will reopen on 3rd January 2024.

Contact us today
📱 084583247 Mobile Bookings
☎️0126610183 Parlour Bookings
📧[email protected]

Blueberry Cream Cheese Loaf 😋😍
Ingredients:
2 cups plus 2 tablespoons all-purpose flour, divided
2 cups fresh or frozen blueberries
1 cup (2 sticks) unsalted butter, softened
8 oz cream cheese, softened
1 1/2 cups granulated sugar
1 teaspoon vanilla extract
4 eggs
1 1/2 teaspoons baking powder
1/2 teaspoon salt
Instructions:
Step1: Preheat oven to 350°F and grease two 9×5-inch loaf pans. Set aside.
Step2: Toss blueberries with the 2 tablespoons of flour. Set aside.
Step3: In a large mixing bowl, beat the butter, cream cheese, sugar, and vanilla with an electric mixer until smooth. Add eggs one at a time, mixing well after each addition.
Step4: In a separate bowl, stir together the remaining 2 cups flour, baking powder, and salt. Gradually mix into the wet ingredients until thoroughly incorporated.
Step5: Gently fold in blueberries and pour batter into prepared loaf pans. Bake until a toothpick inserted into the center comes out clean, 45-55 minutes.
Step6: Let cool on wire rack 10 minutes before running a knife along the edges and inverting out onto wire rack to cool completely.
Step7: Slice, serve, and enjoy!