MFJ Jam Kitchen

Together with a team of dedicated volunteers, we feed 400 children, twice a week for 4 years. Often having a huge amount of excess fruit left over, we decided to make jam and sell the jam to sustain our feeding initiative. Now, all these years later, we have a jam factory and provide employment to the unemployed "moms" of the kids we used to feed in order to make a "REAL" difference and positive s  ...