STER Collective

1st 'doubledough' Pop-Up Event (3/26/22):

When Reuben, Nick, and I first started hashing out this Event, I was filled with doubt and fear. Many creative types suffer from what's known as 'Imposter Syndrome' , feeling as if what we have to put out in the World won't cut it. But despite my internalized negativity, we took steps forward and I'm so happy that we did. It was a successful night and not because of what we brought in financially. But because of all of the support you all showed. We had family and friends that came long distances, even with gas prices as crazy as they are. Had some come out that we haven't seen since the Pandemic started. Being able to express love through food is what makes days like this one special and I'm so grateful to you all.

Big S/O to Nick for allowing me and Reuben to do our thing in his space. Big thanks to Reuben for being a solid Sous and putting out fire dishes. Can't wait for Indian-Themed Pop-Up.

Thank you all again and 'doubledough' will be back soon!!

Only two weeks until the Pop-Up of the Month!!

Me and are super excited to Collab together for a special night. Make sure you get your tickets and reserve your food orders through the link below. Look forward to meeting and serving you all!!

https://www.eventbrite.com/e/doubledough-nicks-pizza-in-the-302-collab-pop-up-event-tickets-291486242197

Crazy to believe that for the past 7 years, STER had been alive. The past few years, as for a lot of people, was tough and knocked us down. But on the other side, we are more focused & determined than ever to succeed.

Thank you to my crew and friends who have worked tirelessly through cold, rainy days and even the hot, humid ones. Thank you for putting up with my stress-filled rants from time to time and being patient with me. Your support and pointed advice throughout the years is what has allowed STER to still be here today.

Thank you to all the clients over the years that continued to put their trust in us to celebrate the most intimate of events. Being a part of those special times solidified why we do what we do. It's all for the love of Hospitality.

We look forward to many more laugh, smiles, and broken bread over the years. Thank you all again and stay tuned!