Eating Whole
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I truly believe we are what we eat, so why not fuel your body with the most nutritious whole foods with optimal health-benefits (and why not make it as SIMPLE and DELICIOUS while we’re at it)? I know how lost you may feel after you’re told to cut evil gluten out of your diet. Let us fall in love with food again together. Join me and discover how delicious life can be – YES, even on an allergen-restricted diet!
02/21/2023
Not sure how to replace eggs in your recipe?! Don't worry, Eating Whole is here to help you replace eggs from savory to sweet dishes!
Veganized Baking Substitutions: How do I know if the eggs in my recipe are used as moisture, leavening, or as a binder?! Moisture If there is little to no liquid in your recipe, the eggs are utilized for moisture. They act as a binder for ingredients that typically do not come together in a mix (such as in cookies, q…
08/13/2021
11/18/2017
As Marley and I️ are summitting for sunrise, I️ suddenly just got a craving for pumpkin bread pudding! I’ll be toasting pecans for this as soon as we get down 🤤.
Pumpkin Bread Pudding Visit the post for more.
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3910 Big Mountain Rd
Whitefish, MT
59937
