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O'Dwyer's March 2024 Food & Beverage PR Magazine 03/20/2024

Megan Mills, Senior Account Supervisor in our Health Practice, shares how dinnertime can teach us valuable lessons for planning effective nutrition communications campaigns. Read more here:

O'Dwyer's March 2024 Food & Beverage PR Magazine Our March edition covers PR agencies representing clients in the food and beverage sector with a focus on inflation-driven changes to consumer behavior, sustainability messaging to Gen Z and the growing sober-curious movement. Don’t forget to check out our rankings of the top agencies specializing...

A Recap of This Week’s Top News - February 16, 2024 - Hager Sharp 02/16/2024

Check out our Sharp Round-up for what's new in the Health, Education, Labor, and Economy sectors:

A Recap of This Week’s Top News - February 16, 2024 - Hager Sharp Changes to policy, scientific discovery, and expert recommendations and opinions all have the power to rapidly influence the landscape of a sector. Whether you’re a leader at a non-profit, a member of a university’s marketing department, or a stakeholder for a public health agency, being informe...

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