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Sarah's Kitchen

Check out my Notes section for prices, sizes and flavors! My name is Sarah and I am a pastry chef. A long time ago I went to pastry school and culinary school, I even did a 3 year apprenticeship at a resort in Williamsburg Virginia. I have worked at some amazing places (The Greenbrier Resort, Hotel Hershey, Nemacolin Woodlands Resort, The Williamsburg Inn & The Williamsburg Lodge, The Cavalier Hot

05/25/2022

🍌🍌🍌Hey cake fam! I actually have some time this weekend to get a few cakes made! If you need a delicious dessert for a BBQ or just want one for at home (no shame 🤣) hit me up!

I’ll be making my famous Banana Pudding Cakes! Yellow butter cake, pastry cream, fresh banana, nilla wafers & vanilla bean buttercream ! Tall 6” cake that serves 8-10.

Pre-orders end on Friday at 6pm and pick up can be anytime on Sunday 5/29 (located in Kempsville area)