Master Chefs Institute

Ferdinand Metz, CMC one of the most influential chefs in our time witnessed, supported, and actively influenced the evolution of American Cuisine, while stewarding for 21 years the fortunes of the Culinary Institute of America, the country’s most influential culinary college, Culinary Team USA. His new book offers keen insight and reveals the never-before-told story of the rebirth and globalization of American Cuisine and those who played a key role.