Bulrush STL

Charitable giving is the pulse of Bulrush, continuing from my time
leading non-profits in my pre-cooking career. 2023 was a fun one as we found new giving partners to share our wealth with. I pair these tangible gifts with a handful of volunteer work (you all know how much I love working with Normandy High School's culinary program), and it reminds me every day of my roots, and that our success is only another person's gift of support to my team and I. That is wealth that should always be paid forward.

Here in the holiday seasons, I hope each of you remember the
organizations that matter to you and share generously.

Bayou Belle sweet potato, long Island cheese squash panisse, fried sage, local bee pollen, sorghum