Upper Crust Bread

Greetings, friends!

Don't forget; This week is the last week of bread before the second holiday break. That means this is also the last week for Cranberry Walnut Loaf and Rye Gingerbread.

I've already had a handful of early bird orders for this week, so don't wait until Thursday if there is something that you really need or want.

See you in January, gang. Have a happy holiday season!

Okay, gang.

I have good news, bad news, and good news

The good news: for the months of November and December, Cranberry & Walnut Loaf is available as a seasonal special!

The bad news: I started writing my holiday bar prep list for Planter's House and my work load will almost certainly require my attention for all of next week. I cannot stress how much work goes into this change over and it is all on my shoulders. Unfortunately because of this, I will not be able to offer bread for next weekend pickup. As I get closer to next Thursday, if it looks like I'm ahead at the bar. I may be able to squeeze in some last minute orders. Just keep your heads on a swivel. I'll be sure to post something here on Thursday morning if it turns out that I can fit in some bread orders.

The good news: Thanksgiving preorders for bread and pies and babka are open until Friday 22, nov at 10p. Pick ups are on Wednesday 26, nov. This may be your only other chance this month to order bread for the limited menu. Order details are on the bread website through the link in the profile.

Okay, gang! Thanksgiving pre-orders are open. Details are on the menu and through the link in profile.

After you submit your order, I will send back an itemized invoice, within 24 hours, with further fulfillment instructions and a Square payment link.