Briar Patch Farm LLC

Stock up on artisan bread, local fall produce, jams, jellies, pickles, relishes and soups. Perfect for holiday meals and gifts!

Springfield Farmers’ Market's Annual Thanksgiving Market

As you prepare for the holidays, be sure to stop in at the Thanksgiving Farmers’ Market on Saturday, November 20, 2021, from 10 AM - 1 PM at the United Methodist Church, 10 Valley St in downtown Springfield.

A full roster of our vendors will offer everything you need to make this a wonderful holiday, including natural meats, fall vegetables, artisan breads, free-range eggs, BBQ rubs and salsa, home and holiday décor, custom batik fabric creations, incredible pastries and confections, honey, jams, jellies, pickles, and relishes and a full range of maple products.

See you soon!

We hope to see you Saturday 4/17 from 10am-1pm at the United Methodist Church!

Last Market of the Season! (10/11)

Bob’s Bread:
This Week Only: Fresh Dill Bread! (Pictured Above),
Farmhouse White, Honey Oat, Polish Rye, Steakhouse(whole grain)—$5 each
French—$3 each
Mediterranean Breadstick-$2 each

Produce:
Tomatoes-$3/lb, Georgia Jet Sweet Potatoes-$2/lb, New Potatoes-(Yukon Gold/Kennebec/Green Mountain/Fingerlings)-$2/lb, Gilfeather Turnip-$1/lb, Winter Squash(Acorn or Butternut)-$1/lb,
Fall Ornamentals-2/$1
Pumpkins by size.

Jams/Jellies($5):
Blackberry, Red Raspberry, Blueberry, Strawberry, Strawberry-rhubarb, Hot Pepper, Mac Apple, Crabapple, Purple Plum, Concord Grape, Reliance Rose Grape.

Macintosh Apple Sauce($6)

Pickles: Bread&Butter($5), Shaker Dilly Beans($7), Pickled Beets($7),
Relish:
Ripe Cucumber($5), Sweet Squash($6), Corn($6), Giardinieri($6)

Italian-Style Tomato soup($6)

Quantities are limited. To guarantee your first choice, speed up service, and minimize direct contact, we encourage you to preorder bread and preserves (but not produce) by emailing [email protected] before Saturday.