Fine Food to Go
A taste of the Good Life at Fine Food-to-Go℠
Pick-Up your Duet from our Kitchen on South Buffalo 4375 #105
Everyone deserves to enjoy a fine meal with their family. We give you peace of mind so you can enjoy your family. Chef Gilbert is a retired professional Chef, former Senior Chefs Instructor from the prestigious Le Cordon Bleu College of Culinary Arts in Las Vegas. He believes in Comfort Food
Sorry! We not in business right now. Stay in touch. Thanks.
Chef Gilbert
For the Busy Couples of Spring Valley on your way home from work.
Duet for Friday, place your order before 9:00 PM Thursday.
FRIDAY – SEPTEMBER 26, 2014
Poached Filet of Salmon Dill Sauce – $26.00 per Duet
Boiled Parsley Potato
Cherry Tomatoes with Basil
Zucchini Pan Cake
Carrots Purée
www.finefoodtogo.com
09/24/2014
This is really the best deal in town and it will not last. The prices are always for two dinners and will end 1st of October.
Book before 9:00 pm tonight: www.finefoodtogo.com
THURSDAY – SEPTEMBER 25, 2014
Tenderloin Beef Tips with Sautee Mushroom – $28.00
Buttered Egg Noodles Tomato Berçy
Cauliflower Fleurette Carrot Purée
Fine Food To Go Finally! You can enjoy a fine dinner at home without a hassle! Do a quick curbside pickup of a freshly prepared dinner for two completely table ready. Go home, sit down, and enjoy!
Click here to claim your Sponsored Listing.
Category
Contact the restaurant
Telephone
Website
Address
4375 S Buffalo #105
Spring Valley, NV
89147