Alaskans Own

It’s one of our favorite days of the year: International Wild Salmon Day!!
Salmon are not only one of the world’s most fascinating and mysterious creatures, traveling thousands of miles before swimming back home to spawn, but they are also some of the most nutritious sources of protein on the planet. Wild salmon boast heart-healthy Omega-3 fatty acids (EPA and DHA), and exceptionally high levels of essential micronutrients like Vitamin D, Vitamin B-12, and selenium.

We can’t take our wild salmon for granted - they have disappeared in regions that have experienced habitat loss, hydropower, hatchery mis-management, and overharvest. That’s why we must be extra vigilant and speak out for wild salmon every chance we get, including current policies and decisions around the future management of the Tongass National Forest.

We are celebrating International Wild Salmon Day in the kitchen with some of our favorite wild salmon recipes, including Cilantro Lime Baked Salmon. You can use any species of salmon - they all pair beautifully with the bright lime and cilantro flavors.

https://alaskansown.com/blogs/featured-recipes/cilantro-lime-baked-alaska-salmon

Spring fishing is in full swing! We’ve got new inventory of this season’s Rockfish, Sablefish, Halibut, and Lingcod! All harvested here in Southeast Alaska by local small-boat fishermen and flash-frozen to ensure premium quality and freshness.

Stock up while supplies last and enjoy wild Alaska seafood on your grill all summer long!
https://alaskansown.com/collections/seafood-box-specials

Looking for a Mother’s Day gift that’s special, delicious, AND supports local Alaska businesses? Fill your mom’s pantry with our Pantry Favorites this Mother’s Day, including Tinned Fish Sprinkles and Smoked Black Cod and Smoked Sockeye. Available online and at our Sitka office (304 Baranof Street).

https://alaskansown.com/collections/pantry-favorites