Savory Seas
That’s why we start with the highest quality wild caught fish, then carefully craft each batch in order to create the best smoked salmon in the world. We’ve been refining our brines and process for nearly 20 years, and we’ve found perfection using the simplest ingredients – no preservatives, no chemicals, only salmon, salt and brown sugar – and a precisely timed, small-batch applewood smoking tech
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Seattle, WA