Maximilien

An Evening with Hyland Estates – Willamette Valley, Oregon

Join us for an unforgettable multi-course dinner featuring the acclaimed wines of Hyland Vineyards, guided by special guests Damien Davis and Jessica Endsworth, who will share insights into the vineyard’s history, philosophy, and celebrated bottlings.

Chef Fidel Mendoza has crafted a French-inspired menu to complement each glass — from escargot in puff pastry, to roasted scallops with corn velouté, braised rabbit à la bourguignonne, and a decadent poached pear finale.

All of this for just $100 per guest (wine pairings included) — an exceptional value for an evening of fine dining, conversation with the winemaker, and sweeping views of Elliott Bay and the Olympic Mountains.

Seats are limited — reserve your table today.

“Northwest Burgundian” Winemaker Dinner — Maximilien - French Romantic Restaurant - Pike Place Market, Downtown Seattle Join us at Maximilien for an unforgettable multi-course dinner  featuring the acclaimed wines of Hyland Vineyards , guided by special guest Jessica Endsworth of Hyland .

Don’t forget to swing by starting tomorrow and all of next week for Seattle Cocktail Week ! Our Igloos are available, without reservation, for tasty concoctions from bartender extraordinaire Spencer!

🎭 Heading to a show? Stop by for our new $35 Pre-Theater Menu! Enjoy a delicious app + main OR main + dessert before the curtain rises for only $35! Choose from Soupe du Jour or Salade Verte, followed by Steak Frites Roquefort or Moules Marinière with Frites, and end with a Crème Brûlée!

✨ Add a 4oz Bordeaux (red/white) or a Mini Guava Mule for just $7!

⌛ Weekdays Only, Order by 5 PM and savor your meal with a 90-min table limit.

Don’t miss out on this perfect pre-theater bite! 🎬

Reservations — Maximilien - French Romantic Restaurant - Pike Place Market, Downtown Seattle Reservations.Reservations, while not required are recommended. They are accepted with the help of Resy, a cool reservation system that promises a personalized and seamless experience getting set up for your next visit to Maximilien. Hit the Reservation button below. Due to limited capacity, we are r...

Join us today for lunch on the patio! Specials: Steamed clams Provençal and Lobster and Crab Ravioli!