Goldfinch Tavern
Share
Acclaimed restaurateur Ethan Stowell’s newest concept has landed in Four Seasons Hotel Seattle. Enjoy simply prepared Northwest food and drink by Chef Joe Ritchie served in a sociable space inspired by sweeping waterfront views. Sip wine or craft cocktails from the center bar or gather friends by the fireplace. Reserve a special occasion or private party from one of two private dining rooms, each accommodating up to 16 people. Serving breakfast, lunch, dinner, happy hour and weekend brunch.
11/01/2025
Serving up liquid treats this Halloween✨🎃 Come celebrate a spooky Friday night in Seattle with one of our new specialty cocktails, featuring seasonal flavors and premium spirits.
10/20/2025
✨THIS TUESDAY✨ Join us for Stowell Hour every third Tuesday at Goldfinch Tavern, where Seattle’s own chef and restaurateur, , brings his signature culinary style to happy hour. With Elliott Bay as a backdrop, each month serves up a new experience, from oyster shucking and crafted bites to wine tastings and mini cooking demos. It’s happy hour with a side of Stowell.
Stowell Hour Lineup
🍸 October 21 - Martinis & Steak Tartare
🦪 November 18 - Oysters and Caviar & Champagne
🎄 December 16 - Festive Gin and Tonic & House-made Smoked Salmon
Click here to claim your Sponsored Listing.
Category
Contact the restaurant
Telephone
Website
Address
99 Union Street
Seattle, WA
98101
Opening Hours
| Monday | 7am - 9pm |
| Tuesday | 7am - 9pm |
| Wednesday | 7am - 9pm |
| Thursday | 7am - 10pm |
| Friday | 7am - 10pm |
| Saturday | 7am - 10pm |
| Sunday | 7am - 9pm |
