Otter on the Rocks

Seattle, we’re raising a glass to you 🥂

It’s Seattle Cocktail Week and we’re celebrating the way we know best—thoughtful drinks, bold flavors, and a little bit of magic behind the bar.

✨ Wanderlust: K**b Creek Rye, Planteray Aged Rum, pandan, passion fruit, Aveze, Angostura bitters
✨ She’s So Fine: Planteray 3 Stars, house lacto-fermented pineapple, salted plum, lime, shiso

Two cocktails, two moods—both crafted to capture that Otter on the Rocks energy.

Come through, try something new, and celebrate the city that keeps us inspired every day.

Somehow we’re turning FOUR today!! 🥂

When we opened OOTR, we thought we were building a cocktail bar... and we did! But then it evolved into something so much more than that. A living room for strangers, a place where first dates turn into anniversaries, and a local spot where people come in alone and leave with new friends.

Running a small business is the hardest thing I’ve ever done. But OOTR exists because of all of you. Your love and support built this place just as much as I did.

Roll through this Friday and Saturday to celebrate with an anniversary cocktail and some free raffle prizes. We can’t wait to see you.

Thank you for four years of love. 🎉

💘 Meet our Valentine’s special: low-ABV, light, sophisticated, and a little spicy. Basically the ideal Seattle date.

She wants to be taken seriously, still have fun, and not waste anyone’s time. Chocolate-covered strawberry 🍓 included — because effort matters. 💅

Every bar owner “hates” Dry January and then a DM like this comes in and you remember what the job actually is: hospitality.

If you’ve ever been made to feel weird for ordering N/A drinks at another bar, we’re sorry and we got you!

Dry January, sober, pregnant, “just not feelin’ it tonight”… you’re a REAL customer and we’ll treat you like one. We’ve got a full N/A menu ready to go and the vibes are the same: cozy, intentional, zero pressure.

Drop a 🍹 if you’re doing Dry January, or tell us: what’s your go-to non-alcoholic drink order?