Revolution Bakery

Fresh fig season has officially arrived, and I couldn't be more excited! 🍃✨
One of my favorite things about this time of year is seeing the abundance of seasonal fruits, herbs, and vegetables making their way into our kitchens. These ingredients inspire so many of the breads and pastries we create at Revolution Bakery.
We're kicking off the season with two of our favorites: our fragrant Cardamom Fig Bread and our delicious Fig Rolls, made with beautiful fresh figs and plenty of love.
There's something special about baking with ingredients at their peak—richer flavors, beautiful aromas, and a connection to the season that you can taste in every bite.
Stay tuned as we bring more seasonal creations to Santa Fe and Albuquerque throughout the harvest season. 🍞🥯🥐

We hope we see you today at either location, Santa Fe, or Albuquerque. Open at both spots until 2 PM today… We have everything your gf heart could desire, vegan & non vegan pastries, and loaves of bread! 👩🏽‍🍳🍩🍞

Have you ever had your cobbler with a little dried cheddar on top of it? Now is your chance, this is really delicious if you haven’t had it before.

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