Mattone Ristorante
Pan Seared Scallops, Saffron Carrot Puree, Carrot chips, Samoriglio with Toasted Almonds and for dessert, Lavender Honey Panna Cotta.
Executive Chef : Penny Sheridan
Chef di Cuisine: Jesus Garcia
Pastry Chef : Naomi Medina
08/24/2022
Passionate about food &/or the hospitality industry? Join our team & elevate your service skills! DM us for more information or email your resume TODAY! 🤗👨🏼🍳👩🏻🍳
07/02/2022
We hope everyone has a safe weekend! 🥳
As a reminder, we will be closed from Sunday, July 2nd to Tuesday, July 5th. Normal hours of operation will resume Wednesday, July 6th.
Salute! 🥂
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Address
5723 Folsom Boulevard
Sacramento, CA
95819
