Chef Nate

Amazing event last night with the best pastry chef I know!

Thank you Hope of the Ozarks for entrusting us with your event!

Man, I need to get better at taking pictures of the food 😅 but once I uncovered everything, it was devoured with much haste!

Chicken Bacon Ranch is truly one of the greatest trios of all time.

What is your favorite type of french fry?

I like shoestrings like these, make it a double order if they are ALSO battered.

Are you made out of Monosodium Glutemate?

Cuz Ooooo mami 🥵

Get it? Umami? I’ll show myself out.

Lol happy Valentines Day folks!

CN

Call your mom, tell her that Chef Nate’s homemade ramen is bomb.

That’s Chashu, babyyyyyy.

I have been a man obsessed with ramen lately.

If you have never had black garlic, what are you even doing with your life??? GO, NOW!!

I made some years ago and I had to do it in a rice cooker in my garage. The whole house still smelled like garlic for months.

So so worth it.

Right now, I am infusing some oil with it to put it on some homemade tonkatsu ramen 🤤🤤🤤

What is your fav mashed potato? I like the red ones, and leave the skin on!

Check this out!

My wife and I are part of a super cool Valentine’s Day event!

Make sure you sign up!

✨ Meet Our Culinary Team ✨
Join us for an unforgettable Valentine’s Day Chef’s Dinner featuring the incredible talents of Chef Nate Fulk and Pâtissière Tamryn Fulk.

Together, they’ve crafted a thoughtfully curated five-course dining experience designed to celebrate love, flavor, and connection. 💕

🍷 Optional wine pairing available to complement each course.🍷

📅 Saturday, February 14
⏰ 6:00 - 9:00 PM
👉 Tickets must be purchased in advance (see comments for ticket link)

Valentine's Day Chef's Dinner
Nathan Fulk
Tamryn Fulk