The Crunkleton Raleigh
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06/05/2026
Making brunch plans this weekend? We’d love to have you join us.
Come try our Turkish Eggs
Spiced Greek yogurt, sunny eggs, garlic chili crisp, smoked feta, pistachios, sumac onions, herb salad, everything bagel seasoning & charred bread.
Cheers!
06/02/2026
Our salads are fresh, flavorful, and fully customizable with your choice of protein, size, and extra toppings to make it exactly how you like it.
🍓 Strawberry & Arugula Salad
Chevre, candied pecans, watermelon radish, balsamic vinaigrette
🥬 Caesar Salad
Romaine, poached egg, parmesan, bacon crisp, crispy capers
🥗 Wedge Salad
Smoked bacon, blistered tomato, shaved purple onion, sesame seeds, Roth buttermilk bleu
Make it your own with:
Chicken | Shrimp | Beyond Burger Patty
Hanger Steak | NC Mahi | Avocado
05/30/2026
Anyone else suddenly craving steak & eggs this weekend? 🥩🍳
Did you know we have an entire Steak & Eggs section on our brunch menu where you can basically build your plate?
Every entrée is seasoned, hearth-fired, sliced to perfection, and served with two sunny-side eggs + our garlic herb fries. Weekend brunch just got serious.
🥩 STEAK & EGGS OPTIONS:
• Dry-Aged NY Strip — 14oz Boneless
• Wagyu Flat Iron — 8oz Boneless
• Hanger Steak — 8oz Boneless
• Cowboy Pork Chop — 15oz Bone-In
Come hungry, cheers!
05/26/2026
It’s Tomahawk Tuesday once again 🥩🔥
Enjoy our celebrated 42-ounce, bone-in Certified Angus Beef Tomahawk Ribeye for $50 OFF tonight.
And don’t stop at the steaks! Fill the table with all your favorite sides like Parm fries, hearth vegetables, and mac & cheese.
Half the price. All the flavor.
Let the good times (and the steaks) roll.
05/23/2026
Joining us for brunch this weekend? 🍳🥓
The Grilled Bacon, Egg & Cheese is calling your name, stacked with thick-cut bacon, an over-easy egg, roasted poblano, chipotle spread, and melted cheddar on a buttery brioche bun. Served with a side of garlic herb fries because brunch deserves the extras. 😌
When people say they need to get outside and touch some grass… we prefer getting outside to eat oysters in the sunshine.
Every Monday at our Raleigh & Charlotte locations, enjoy half-off chilled oysters, fresh from both coasts, served on the half shell with all the classics.
The sun is shining, the patio is calling, and it sounds like oyster weather to us.
See you tonight!
We’re never free… but we’re always free for this. 🤭
If you’re looking for a true showstopper experience, order the Tomahawk Steak Board.
A 42oz bone-in CAB ribeye served with rescoldo potatoes, hearth vegetables, board dressing, and charred bread. Honestly, what else could you need?
Okay… maybe the mac and cheese too. Trust us, it’s worth adding.
05/10/2026
Today is all about celebrating the incredible moms who make life so special. ❤️ We’re excited to spend Mother’s Day with all of you, sharing good food, great company, and a toast to the women who do it all. Cheers to all the amazing mothers out there!
04/22/2026
Swing by tonight and let our bar manager Colby take care of you with the perfect pour. Wine Wednesday is officially back at The Crunkleton Raleigh.
Starting at 5PM every Wednesday, enjoy half off bottles priced $75 and up. Whether you’re revisiting a favorite or discovering something new, it’s the perfect excuse to settle in and stay awhile.
Because Wednesdays aren’t meant to be ordinary, they’re meant for raising a proper glass. Cheers.
04/06/2026
Half-off chilled oysters, fresh from both coasts, served on the half shell with all the classics.
If you’re looking to cozy up with a perfectly crafted cocktail, a platter of fresh oysters, and all the warm, easygoing vibes, come spend your Easter Monday with us.
Consider this your sign to unwind… we’ve got your seat waiting. Cheers.
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Address
403 W Johnson Street
Raleigh, NC
27603
