Pizza Creature

Oh hey, it's New Special time: this one's a love letter to one of the finest snack foods in all the world, the potato samosa. It's got spiced potatoes and green peas, mozzarella, with cilantro chutney and tamarind chutney swirled over top.
An appropriate warmer-upper on these wintery days, no?

Summer's finally over, and y'know how we know? This delicata squash & sage pie told us so. 🍃🍁🍂 That's right! It's back! And we added some candied walnuts this year, cuz why not? We should have it on special for some weeks.

Oh hello there we got some beautiful Jimmy Nardello sweet peppers from so we 🎷jazzed up👐 some Beyond Sausage for this Sausage & Pepper special.
It also has red sauce, mozz, and some roasted red onions, and of courrrrse we can make it vegan. 💕🌱🌿

k that's all bye

Open 6 to 10 tonight, so you can enjoy your pizza in slightly more tolerable temps once the sun goes down. Rumor has it will be open till 10 as well. We'll have these watermelon-basil aguas frescas while supplies last.