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09/11/2022
4th course from Thursday’s dinner : roast poussin with truffle-rabbit liver jus, artichoke purée and barigoule
09/10/2022
3rd course from Thursday’s dinner : silken tofu with roasted cherry tomatoes, chinese sausage, scallions, and xo
08/26/2022
Second course from last night’s dinner : bigeye tuna with lychee, avocado, and dried olive
08/25/2022
Thank you Hugo .and.wild for getting this beautiful fresh heart of palm for tomorrow’s dinner !!!
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Address
1733 NE Alberta Street Ste 9
Portland, OR
97211
Opening Hours
| Monday | 5pm - 10pm |
| Tuesday | 5pm - 10pm |
| Wednesday | 5pm - 10pm |
| Thursday | 5pm - 10pm |
| Friday | 5pm - 10pm |
| Saturday | 5pm - 10pm |
