Grand Amari

Well folks, here we are. Our last day of service is this Saturday, October 4th, and before we close the doors, we want to raise a glass to you. To end things on a high note, we’re offering 30% off all bottles of wine Wednesday through Saturday. Think of it as a farewell toast, with plenty of reasons to pop a cork (or three). Come say goodbye in good taste!

We are sad to announce after two wonderful years, we will be saying goodbye to Grand Amari and Little Bitter Bar. It’s bittersweet to say goodbye, but we are so grateful to our amazing team who poured their hearts into creating a place filled with warm hospitality, perfect Italian cuisine, and more than a few amari shared with friends.

And to our Portland community and every guest who joined us - thank you. Your support has meant the world to us. We invite you to join us before our final service on October 4th for a grand meal, a last sip of your favorite amaro, or just to high five the team. Reservations encouraged, or just pop into the bar. When one chapter ends, may another begin.

With gratitude,
Elias, Michelle, Nate, Jess and the entire Grand Amari and Little Bitter Bar team

Escape to Italy this weekend but skip the travel time and settle into a table full of handmade pasta, fresh seafood, and seasonal delights straight from the Italian coast (or at least it tastes that way).

Gather your people, order one of everything, and make a night of it.

We call it bistecca alla parmigiana—but really, it’s just us grilling a beautiful bavette, drowning it in Parmigiano cream, adding crisped polenta and wild leeks, and feeling pretty great about it.

Chef Mike Stone wanted something that felt rich but grounded. It’s smoky, salty, tender, and honestly… kinda romantic?

Now on the menu at Grand Amari. Come hungry.