High5Kitchen
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My passion for this program comes from being part of the 5% of women still alive after 10 years who have been diagnosed with Grade C clear cell ovarian cancer. I attribute much of my fortune to the changes I made in my diet. Placerville Natural Foods Co-op has joined me and the High5Kitchen with a 15% member discount program that celebrates and honors a return to whole foods. I would like to than
06/22/2013
8 Foods We Eat In The U.S. That Are Banned In Other Countries This brings a whole new meaning to the phrase "food poisoning." Original list found in Dr. Jayson Calton and certified nutritionist Mira Calton's new book, Rich Food, Poor Food .
06/18/2013
Go Organic: Here's Why - Cornucopia Institute For babies and children, whose brains are rapidly developing, it is especially important to buy organic versions of foods whose counterparts are commonly sprayed with neurotoxic pesticides or fumigants. Even on relatively “clean” conventional foods, if pesticides were used someone was exposed to the...
06/18/2013
The perfect picnic salad. Enjoy!
American Institute for Cancer Research (AICR) - Email - Health-e-Recipes: Mediterranean Bean Salad The American Institute for Cancer Research (AICR) funds cancer research on diet, weight and physical activity in cancer prevention, treatment and survival -- and educates the public about the results.
06/08/2013
I just love the creative ways people come up with to plant more veggies!
Repurposing 24/7 ~ Pant planters in Portugal
(Image credit: Tim Jacobsen)
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Placerville, CA
95667
