Center for Jewish Food Ethics

Join us for a farm-to-table Shabbat dinner at the Boulder JCC this Friday July 24th at 5:30 pm!

The dinner, crafted by Vegan Fusion with Chef Mark Reinfeld, is fully plant-based and gluten-free (except for challah, a gf option will be provided) and the produce is sourced fresh from the Milk and Honey farm.

Find tickets and more details: https://www.boulderjcc.org/events/2026/07/24/boulder-jcc-programs/20-s-30-s-shabbat-dinner-shabbat-at-the-farm-july/

Join us for a farm-to-table Shabbat dinner on Friday, July 24th, at 5:30pm at Boulder JCC's Milk and Honey Farm!

Tickets are $20 per person and include a plant-based meal prepared by guest chef Vegan Fusion with Chef Mark Reinfeld!

Event is 21+
RSVP here: https://www.boulderjcc.org/events/2026/07/24/boulder-jcc-programs/20-s-30-s-shabbat-dinner-shabbat-at-the-farm-july/

Join Jews from your state for Jewish Earth Alliance's Pre-Tisha B’Av Virtual Lobby Day for Climate Solutions on Tuesday, July 21, 2026.
🗣️ Speak up for strong climate policies
🌱 Root your advocacy in Jewish values
💻 Participate online from wherever you are. No lobbying experience needed.
Hope isn’t just something you believe. It’s something you do.
Register now: https://bit.ly/tishabav5786