Old City Kitchen

Chef Justin Shuda will lead you through a menu filled with classics:

Duck sauce with Crunchy Wontons
Crab Rangoon with Sweet and Sour Dipping Sauce
Veggie Dumplings, with Soy Dipping Sauce
General Tso's Chicken with Fried Rice

Come hungry! As always, complimentary wine is available for guests 21+, as well as other non-alcoholic beverages.

Seats available this Sunday! Join us for our most popular class: Pasta Making Basics - explore 3 pastas with 3 sauces, while you enjoy our freshly baked focaccia and antipasto. Come hungry and ready to learn!