Chef's Table
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10/01/2013
October cooking class will be moved to October 26th. Thanksgiving dinner ideas and tricks for a successful event.
$35 per person and includes a buffet luncheon.
Call now for reservations
04/08/2013
New Spring Menu will be out soon, featuring fresh spring produce and locally sourced products. Come in and see why we are
"Best Of State"
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Address
2005 South State Street
Orem, UT
84097
