BBQ Barn
BBQ Barn is a family-owned and operated restaurant specializing in southern barbecue, offering all four regional sauces known to South Carolina. Our goal is to serve you the best tasting BBQ that you have ever put in your mouth! We feature an eclectic menu, with authentic, hickory-smoked, barbecue prepared on two pits capable of cooking up to 2,300 lbs at a time. The meat is covered with a house b
🔥 BBQ BARN IS HIRING – HEAD COOK / KITCHEN MANAGER 🔥
Bbq Barn is looking for a strong, dependable leader to run our kitchen and help continue the quality we’re known for in the CSRA.
What We’re Looking For (Daily Expectations):
• Show up on time, every time
• Positive attitude and team-first mindset
• Willingness to learn and grow — no complaining, just getting it done
• Consistent availability and reliability
• Ability to lead by example and keep the kitchen running smoothly
• Maintain cleanliness, organization, and high food standards
• Handle pressure and keep things moving during busy hours
Requirements:
• Previous experience as a Head Cook or Kitchen Manager
• Valid driver’s license and reliable transportation
• Strong leadership and communication skills
• Experience working in a fast-paced kitchen environment
• Ability to manage staff, prep, and service efficiently
What We Offer:
• Competitive starting pay (based on qualifications)
• Paid breaks
• Free meals while working
• 401(k) after 1 year
• 1 week paid vacation after 1 year
• Opportunity to grow with a well-established, family-oriented business
If you’re someone who takes pride in your work, shows up ready to go, and wants to be part of a solid team — we want to talk to you.
📍 Apply in person at Bbq Barn
12/22/2025
Come by BBQ BARN AND GET YOUR OUTDOOR MAN AN APRON FOR CHRISTMAS!
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Address
10298 Atomic Road
North Augusta, SC
29841
Opening Hours
| Wednesday | 11am - 6pm |
| Thursday | 11am - 8:30pm |
| Friday | 11am - 8:30pm |
| Saturday | 11am - 8:30pm |