Off The Beaten Path Signature Experiences

Tray-passed appetizers adorned with seasonal herbs, flowers, and olive branches. I love a beautifully decorated appetizer tray, especially when we can incorporate what’s in season. It’s a simple way to make the beginning of the celebration feel intentionally warm and cared for ❤️

~Grilled Diver Scallop with Chive, Lemon Zest and Black Lava Salt~

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