Bear at Stanly Ranch
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Playing with form, texture, and innovative fermentation and preservation processes, local elements are reimagined in unexpected ways.
06/24/2026
The flavors of summer, elevated by fire.
Bear’s grilled Avocado is finished with chili crunch and pea tendrils, balancing smoky depth with bright, garden-fresh flavor.
06/08/2026
Harvested from The Grange and served with cashew miso dip, Bear’s Farm Vegetables invite guests to gather around a colorful dish meant for sharing.
05/25/2026
From the shores of Marin.
Miyagi Oysters arrive dressed in green strawberry gremolata, balancing briny freshness with bright flavors, an unexpected pairing that feels distinctly of the season.
05/14/2026
Inspired by a Bay Area staple, our Sourdough Ice Cream balances sweet and tangy, layered with yeast caramel and a dusting of powdered starter.
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Category
Address
200 Stanly Crossroad
Napa, CA
94559
Opening Hours
| Monday | 7am - 2:30pm |
| 5pm - 10pm | |
| Tuesday | 7am - 2:30pm |
| 5pm - 10pm | |
| Wednesday | 7am - 2:30pm |
| 5pm - 10pm | |
| Thursday | 7am - 2:30pm |
| 5pm - 10pm | |
| Friday | 7am - 2:30pm |
| 5pm - 10pm | |
| Saturday | 7am - 2:30pm |
| 5pm - 10pm | |
| Sunday | 7am - 2:30pm |
| 5pm - 10pm |
