Melon World

Wild melon, related to its cultivated counterpart, grows in nature mainly in the Central Asian countries of the ex-USSR, as well as in India and, oddly enough, in northern Australia.

In ancient times, the Arabs believed that the melon is a heavenly fruit that fell on earth by accident.

Melon is extremely rich in iron: its mass fraction is 17 times greater than in milk (interesting facts about milk).