Boss Talk Magazine

I was so honored to have friends and family gather to celebrate the launch of my new cookbook “Texas Sweetheart”and devotional planner, “SHINE Like a BOSS”!

Kevan and Saul Francisco Delgado-Sandoval, our amazing assistant coordinator, did such an incredible job setting it all up and making it such a beautiful night. Of course it goes without saying our host, the one and only, Jack Alfieri co-owner of Saviano’s, whose wonderful Lobster Pasta is featured in Texas Sweetheart, was so loved by everyone and the food was just the best.

Truly it was just great to hang out, eat great food and enjoy everyone’s excitement. I am so blessed with such great people in my life. Thank you to all of you who came out and shared as well on fb. You guys are the best!
Means so much. 💜💜💜 @ Savianos Italian Kitchen