Graze
The idea for Graze came from Chef Tory's love of comfort foods. Inspired by the New York gastropub scene, the menus feature a range of classics executed on a higher level than traditional pub food. We chose the name Graze because grass-fed animals and rotational grazing are important to us. Also, we want the menu to inspire our guests to do just that: graze. There’ll always be a variety of dishes
06/06/2026
Belly up to the bar at brunch this weekend to have a sip of our new summer brunch cocktails 🥂💫🫶🏻
Sunrise on the Square 🍊| gin, orange juice, Cointreau, lime, Peychaud's bitters, soda
Rosado Spritz 🍓 | tequila reposado, strawberry shrub, blood orange, lemon, Supasawa, soda
06/02/2026
Tonight's your last chance to have a slice of Chef Lemon Meringue Tart 🍋😍
Served with a raspberry sauce, dulce de leche, & pistachio - it's a bite of sunshine you won't want to miss ☀️✨😋
05/27/2026
Bright bites & bold flavors - that's what ✨Wisco Wednesday✨ is all about!
Our Roasted Beets feature chèvre, grilled baby gem lettuce, mini cucumbers, pickled spring onion, pepitas, and a spring onion vinaigrette 🥒💫
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Address
1 S Pinckney Street, Ste 107
Madison, WI
53703
Opening Hours
| Wednesday | 5pm - 9pm |
| Thursday | 5pm - 9pm |
| Friday | 5pm - 9pm |
| Saturday | 5pm - 9pm |