BALAM

Señor Miyag

Our new Japanese inspired Michelada is crafted with our signature Tare-Mato Michi sauce, fresh yuzu, Valentina, caviar, and ikura, then finished with a freshly shucked oyster.

The glass is rimmed with our house made pineapple chamoy, Tajín, and bonito flakes, creating a bold balance of savory, citrus, spice, and umami flavors.

A unique fusion of Japanese and Mexican influences, Señor Miyagi will be available soon at Balam. Stay tuned. 🍻✨

Open till 6pm

Mole taco served on a handmade blue corn tortilla with crisp hoja santa.

Breakfast served all day