The_Cheese_Parlor

Sammie’s of the Week Y’all

Sandwiches are Tuesday to Friday only. We make two new sandwiches every single week and we announce them right now and then later today on the site and newsletter.
We make our sandwiches fresh every morning and when they are gone they are gone. You may call and reserve, but only up to Four sandwiches.
We open at 11am, every Sandwich Day.

“Cap Your Own Cola”
Wingen Focaccia
Laura Chenel Chèvre
Honey
Capocollo Di Dorman
Arugula
Sunset Peppadew Peppers
Pink Sea Salt and Olive Oil

“A Mediterranean Marvel”
Garlic Parmesan Aioli
Mediterranean Gouda
OP Salami Cotto
Arugula
Sweety Drops
Fresh Sliced Jalapeños
Pink Sea Salt and Olive Oil

We are Ready to Roll, See you Later
Let’s Crack Cheese Together

Watch Out Y’all!! The is at it again. She does it all, Full Time Teacher, Full Time Mom, Amazing Cheesemonger, Helps Run a Small Business, and now she is collaborating with other and Leading events, Say What!!!

Take a look at these amazing French Themed Boards she threw together for Stupendous French Themed Dinner in Oakland.

I better watch out, she might be gunning for my job next
Let’s Crack Cheese Together

Some More Awesomeness from the down in San Diego
Swipe to See More….

I rolled down to this Stupendous cheese experience in order to learn from the Amazing Event that the New owner of has Created.
In hopes to create my own Cheese Fest right here in Livermore, let me know who is down

The Cheese Community is Wonderful and The Livermore Community is Dope, but them together and what does that Make?? Something Magical

Let’s Crack Cheese Together