Bayleaf Diaspora Kitchen

We are closing out the month with a very special Weekly Special; a luscious, comforting Beef Bourguignon (Pick up Tues-Fri, 1/25 to 1/28). This French version of the beef stew is phenomenal in its simplicity and depth of flavor. Large cuts of chuck beef is simmered in pinot noir wine, organic beef broth, and herbs until perfectly tender. The sauce is reduced to a mouth-watering glaze before adding sauteed cremini mushrooms, carrots, and caramelized pearl onions to finish this amazing dish. Don't miss out!

Call or text your order to 859-576-2707 and go to https://www.facebook.com/bayleafmeals/
to see the full January menu while you still can. And, don't forget about dessert, Germen Chocolate Cake!😘

Happy and prosperous New Year to everyone! We are starting 2022 with something a little on the lite side, the Brazilian Moqueca (pick up 1/11 to 1/14). This comfort meal has red shrimp and Norwegian farm raised salmon simmered in a seafood broth with tomato, roasted red pepper, garlic and extra virgin olive oil. It is served over a coconut milk infused mashed sweet potatoes. It is delish! The dessert of the month is German Chocolate Cake with Pecan Coconut icing (sorry not sorry) 😋

Call or text your order to 859-576-2707 and click here https://bayleafmeals.com/ to see the full January menu. Looking forward to making your dinners again after such a long break.

In this last week of November and first week of December I think we are all pretty done with fowl. So, back by popular demand, it's the juicy and super flavorful Flat Iron Steak. Served with smoked paprika and maple sweet potatoes, grilled asparagus, and chimichurri. Savory, tangy and sweet...Its all there!

In addition to the steak, the next three weeks I'll also have available the Country Captain Chicken, Grilled Salmon with feijoada on rice, Honey Mustard Beer Cream Pork Tenderloin, and an Orange-White Chocolate Torte for dessert!

Call or text orders to 859-576-2707
click here https://bayleafmeals.com/ for more menu details and information on how to order.
Thanks for your support😘