Burger Hacks

These chicken patties are seasoned with smoked paprika and topped with crunchy, bright coleslaw to really give beef burgers a run for their money. Finish them with creamy avocado, spicy red onion, and cheddar and jalapeño before sandwiching all of it between buttery brioche buns for the ultimate bite.

There are about a million ways to top a hamburger, and we're not here to tell you what goes onto your patty. It is our duty to make sure that you're cooking burgers as best as you possibly can. Our golden rules: Be sure to let the meat come to room temperature and season generously with salt and pepper before you grill up.