ocally sourced. The end result is a menu of delectable –decadent even- desserts, including twelve different varieties of cheesecakes, you can enjoy even if you are diabetic, lactose intolerant or suffering from Celiac disease. Nor is it surprising that what is good for those suffering with these chronic, metabolic conditions is also good for those of us who are not, so come get the good! Since 2007, we have worked to make enzyme-rich, nutrient-dense, live-foods a convenience in Mississippi. We have asserted from the beginning that the energy embodied in organically grown, live produce, sprouted nuts and seeds and living water is both qualitatively and quantitatively superior to that derived from conventionally grown foodstuff. We have also said, “In an early 21st America, spending 17% of its gross domestic product annually, on sickcare for 100 million of its citizens, suffering from entirely preventable, chronic metabolic disease its broken sickcare system can only treat, conscious awareness, including conscious eating, conscious drinking, and conscious breathing is the only game left.” As of March 17, 2014, our projected opening date, you will have a new teammate to help you in your quest to achieve and maintain optimal health and well-being. More than just a page where you can find out about our latest live-food cheesecake or other healthy desserts, The Cheesecake Solution will be a source of the latest information regarding nutrition and human health. We will minimize the jargon, focusing instead on what the science means for you and your family. We hope you will visit often and share what you have learned as well. Tell your friends, Facebook and otherwise, about The Cheesecake Solution. Perhaps, together we can began, in earnest, the process of transforming Mississippi from a state, perennially among the sickest in America, to the nations healthiest. At The Cheesecake Solution, we believe we can do so without giving up the foods we love. It is time to get the good and lose the guilt.
