Restaurant365
Share
What does it actually take to more than double your net profit margin as an independent restaurant operator? 📈
Ramon Soriano, founder and CEO of La Calle Tacos, has the answer and on the latest episode of , he shares all of it with hosts Rich Sweeney and Marc Cohen.
From the origin story of a "three-month build" that stretched to nine, to the granular systems driving a 32% margin today, Ramon holds nothing back. A third-generation restaurateur with roughly 80 openings behind him, he brings a philosophy that's as practical as it is proven: make the guest fall in love and let the numbers follow.
Catch the full episode on our YouTube channel: https://r365.info/4v8Sp4s
06/09/2026
Running a pizza restaurant is fast-moving. Your back office should keep up.
When ingredient prices shift, delivery platforms take their cut, and labor costs fluctuate, the operators who catch it early are the ones with real-time data, not end-of-month surprises.
We put together a complete guide to the back-office tech stack built for pizza. Whether you're at one location or scaling to many, this one's worth a read 🍕
Check it out here → https://r365.info/4ufmeiC
One more from the National Restaurant Show we had to share 🦞
Our COO Eric Cox met up with Jim and Kathy Turner of Turner's Seafood: a century-old, 4-location seafood institution in Massachusetts that's been with since 2019.
The passion they bring to their craft (and their New England clam chowder 🍲) is truly something special. And with Restaurant365 handling the manual work, they can focus on what matters most — world-class seafood.
What's one thing that you'd never want to go back to doing manually? Comment below!
06/02/2026
June 30th is coming fast, and so is the early bird pricing deadline for Transform.
So what's the deal? November 1–3 in Scottsdale: three days built for restaurant leaders who are ready to work smarter, scale faster, and lead with confidence. Expect expert sessions on ops, accounting, and workforce strategy, real peer connections with people who get the restaurant business, and ideas you'll actually bring back to your team.
This is the first event we've done like this, and we're really excited about it. If you've been on the fence, now's the time because early bird pricing ends this month. Grab your ticket here: https://r365.info/4fnsWzl
Click here to claim your Sponsored Listing.
Category
Contact the business
Telephone
Website
Address
500 Technology, Suite 200
Irvine, CA
92618
