Underbelly Hospitality

Our kick-ass pres Nina Quincy and wine director Sarah Dowling sat down this week with CultureMap Editor Eric Sandler for an episode of What’s Eric Eating to chat all things Underbelly. Things got “ferky” (it’s a word now, Eric).

Big thanks to Eric for the opportunity! Check out Episode 369 of What’s Eric Eating to hear all about it. [Link in bio.]

2023 restaurant roundups are out and we’re thrilled to be in great company amongst some of Houston’s top restaurants this year! Congratulations to the and .htx teams and all our underbelly family who makes these successes possible. 👏👏👏