HCC Business & Workforce Development
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HCC's Kittredge Center for Business & Workforce Development offers training and certification for individuals and businesses. We offer a wide variety of courses throughout the year that will give you the skills you need to succeed. Businesses and nonprofit organizations can take advantage of our custom workforce training and consultation. Whether in your workplace or on the HCC campus, we can help
02/06/2024
PickleBall Intermediate Level HLTH 076.53, CRN 16860 | Holyoke Community College Designed for the player who has limited Pickleball experience and/or has taken the beginner class. Improve groundstrokes, overheads, volleys and serves. Add direction, control and accuracy to forehand/backhand shots, volleys, serves and drive...
12/15/2023
Pickleball classes for players of all levels start in January! Sign up today at hcc.edu/health-and-fitness
Serve, Rally, Score: HCC’s winter pickleball classes offer skillful fun As winter blankets outdoor activities, Holyoke Community College (HCC) invites residents to warm up to a unique and exciting sport: pickleball.
11/06/2023
Don't miss out! Learn how to prepare food right off the menu of Chef Nadim's Mediterranean Restaurant. Chef Nadim's next cooking class at the HCC MGM Culinary Arts Institute is Thursday Nov. 16, 6-9 p.m. The night's menu includes hummus, meat roll-up, Fattoush salad, Cannellini lamb stew served with rice pilaf and Isamalia for dessert. And wine! Sign up today: https://www.hcc.edu/about/news-events-and-media/news-stories/chef-nadim-fa23
09/12/2023
HCC is launching a series of wine-tasting classes for would-be connoisseurs who want to explore the vast complexities of wine while sampling select foods. Classes meet monthly on Thursday nights beginning Sept. 28 at the HCC MGM Culinary Arts Institute. Each class focuses on a different theme and food pairing. Sign up now. Seats are limited.
Wine Tasting Classes | Holyoke Community College Holyoke Community College is launching a series of wine-tasting classes for would-be connoisseurs who want to explore the vast complexities of wine while sampling select foods.
09/08/2023
Learn to cook this fall with Chef Nadim Kashou of Nadim's Mediterranean Restaurant in Springfield. Four monthly sessions on Thursday nights starting Sept. 28. Sign up soon. Seats are limited!
More kitchen secrets | Holyoke Community College Chef Nadim Kashouh, owner of Nadim's Downtown Mediterranean Grill, will be sharing more kitchen secrets during a series of fall classes at the HCC MGM Culinary Arts Institute.
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303 Homestead Avenue
Holyoke, MA
01040
