CLEAVER

Wiener Wednesday! For Our Meat Lovers Club This Week, We’re Serving up Hotdogs made by our very own and buns from the cream of the crop of our family. 5-9 or whenever we run out we’ve got all beef Ohio dogs starting at $5 and of course our five step fries and Ohio beers on tap. Walk-ins welcome check out our website to reserve a spot.

Happy Hour Thursday - Saturday 4-6!
There’s no reason why we shouldn’t be drinking right now.

Meat our Brunch! Mushroom Toast: House Made Rye Sourdough from , local mushrooms from , Sunny egg, and nutty mimolette.
Wanna get ahold of these mushrooms or sourdough at home. Check out at location. Also a picture of our Braised Bacon because we’d be remiss not to have a meat in our post.
Brunch Sat-Sun 11-4