Clay Bottom Farm

Lean Book: https://www.amazon.com/Lean-Farm-Minimize-Increase-Efficiency/dp/1603585923 Ben Hartman and Rachel Hershberger own and operate Clay Bottom Farm in Goshen, Indiana, where they make their living growing and selling specialty crops on less than one acre. Their food is sold locally to restaurants and cafeterias, at a farmers market, and through a community-supported-agriculture (CSA) progra  ...