Mapleton Farm

Before we closed the hives up for the winter, we managed to get a few extra frames of honey. Reagan says it’s a slightly different flavor than the spring honey—“a little tangy!”

As always, our bees make their own comb, with no plastic foundation, and forage all their own food. No sugar or high fructose corn syrup around here!

If you’d like to find out yourself if there’s a different flavor, leave a comment below or send us a message!

If you’re thinking “I’d really like to have French toast for Sunday brunch, but I don’t want to do it the same way I always have,” then you need to get some sourdough bread and farm fresh eggs!

We can meet you at St. Elizabeth tomorrow morning or you can pick up this evening!

$8 for eggs and bread
$3 for eggs only