BrewSmall

1/2 Gallons to 4 Gallons has a tremendous effect on the Homebrewing process. The Boil Volume is reduced from 2+ Gallons down to 1 1/2 Gallons. That’s just 6 quarts! The perfect size to boil in a standard 12 quart pot, without the looming threat of a boil-over and resultant Mess. Avoiding boil-overs is not the only advantage To Brewing Small. Pitching (adding) Yeast to 4 Gallons vs. 5 Gallons results in a more vigorous fermentation and eliminates any lag-time that could ruin your Beer. Also, Should your Beer go South on you (occasionally this could happen) Your investment in the batch is roughly half of a traditional Batch. In Addition, Controlling the Fermentation temperature of 4 gallons is much easier than 5 1/2. Brewing Small is less intimidating to the Novice Brewer, and that means more people will find Homebrewing to be MORE Fun! That is really the best reason, over-all, to Brew Small! Lets go have some fun!