Scrapyard Brewing

Arizona's first craft cidery & taproom Crafting small batch ciders that will give you a whole new appreciation for an old american drink. No added sugars & gluten free

Throw back Thursday. Our humble beginnings.

Just tapped a 2 1/2 year old Belgian Porter! Brewed this bad boy back on May 8th, 2011 and kegged it July 26th, 2011, it has been resting ever since. I gotta say this beautiful brew has aged tremendously well!

Did some bottling today! Got our Scotch Ale And our imperial stout Graveyard Shift bottled up. Sealed up the stout with some bottle wax. Ended up with about a case of each.