Brie Grows
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Author, professional horticulturist and lifelong gardener, Brie Arthur is on a mission to cultivate green thumb confidence by sharing practical advice about growing all of your favorite plants. She is the Foodscaping and Landscape Design correspondent for PBS’s Growing A Greener World TV providing practical advice on integrating edibles in a traditional landscape. Brie is the National Director of
04/23/2026
Last chance to register for Saturday's awesome classes! Join us in the greenhouse for a morning watercolor art session and an afternoon learning about propagating native plants! https://mailchi.mp/briegrows/april2026-17618163?e=26c8b638ff
04/17/2026
I got the first tomatoes planted for 2026, of course my favorite variety ‘Cream Sausage’! In today’s video I explain why I never “throw out” my used container soil, but rather just add to it season after season.
https://youtu.be/fQetC9P6k-o?si=VF5b2F4pC2QsDoUY
04/17/2026
2026 poppy season is starting early, with all three species showing color today April 16.
It’s looking like the display will be fantastic this year, and likely will be in full bloom for the Spring Open Garden on Saturday 9 May from noon-4pm. As always this is a FREE, NO REGISTRATION, RAIN OR SHINE event.
There will be a great plant sale including native perennials and grasses, succulents, and rare summer veggie varieties. Hope you can plan to stop by!
Details at https://www.briegrows.com/2026-spring-open-garden
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The Foodscape Revolution Garden
Fuquay-Varina, NC
27526
