Chef Rosenbluth
After learning his culinary expertise in Europe, Chef Stephen worked his way up from a line cook to Executive Chef with Restaurant Associates/Patina Restaurant group and ran the kitchen of some of the most successful restaurants in Manhattan including Naples 45 in Grand Central Station. Now, he brings his wide-range style of cooking to Long Island. Anchor Down Seafood Bar & Grill opened June 10th,
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Website
Address
Franklin Square
Franklin Square, NY
11566
Opening Hours
| Monday | 4pm - 9:30pm |
| Tuesday | 4:30pm - 9:30pm |
| Wednesday | 4:30pm - 9:30pm |
| Thursday | 12pm - 9:30pm |
| Friday | 12pm - 10pm |
| Saturday | 12pm - 10pm |
| Sunday | 12pm - 9pm |